Menu
Restaurants

Bodega Taqueria Opens in Coral Gables, Right on Miracle Mile

My favorite taco shop @bodegataqueria opened a new location in Coral Gables – right in Miracle Mile. I visited today with @mochifrenchiemiami. Have you been? We recommend:

🌮 Taco al Pastor: roasted pork, charred pineapple, red onion, cilantro, salsa rosada

🌮 Taco de “Birria”: Short Rib, Oaxaca cheese, red onion, cilantro, avocado salsa

🥑 Guacamole with chips

🥃 Margarita de la casa

🍹 Frozen MargaritaCinnamon

Churros with Nutella

About Bodega Taqueria y Tequila

Founded in South Beach in 2014 by Menin Hospitality’s Keith Menin and Jared Galbut, Bodega Taqueria y Tequila is South Florida’s iconic brand offering an array of Mexican street food along with a unique night-life experience serving up award-winning tequila and cocktails. The Mexican-inspired concept features an extensive menu showcasing authentic Mexican favorites along with unconventional and innovative interpretations. Since its inception, Bodega Taqueria y Tequila has been nationally recognized and revered as one of the region’s hottest culinary and night-life destinations. Known to be the first to introduce fast-casual Mexican fare to South Beach

About Author

Paola Mendez is a hypnotherapist, published author, and the curious soul behind Coral Gables Love and The Blogger Union. Her journey didn't start in a clinician's office — it started at age 15, battling a mind that used food to quiet a constant internal critic. After two decades at war with her own subconscious, searching for peace as a self-described "introvert in a loud world," Paola found her way out through hypnotherapy. That same journey pushed her out into the city she loves, discovering the gems hiding in plain sight all around Coral Gables. Today, she channels both passions into everything she does: helping people quiet their inner critic through her hypnotherapy practice Pao Hypnosis, sharing those subconscious healing tools through her app Mochi Zen, and showcasing the people, places, and flavors that make South Florida worth savoring — one matcha latte at a time. She is also the author of A Taste of Coral Gables, a cookbook featuring recipes from the city's top chefs. Say hello at info@coralgableslove.com

No Comments

    Leave a Reply

    []